NV Curieuse Vin Blanc

Elevated acidity and a mineral core balance the rich fruit flavors of white peach, honeysuckle, vanilla and baking spice. A blend of aromatic Viognier, fermented in new French oak barrels, and fruity Pinot Gris, a varietal not commonly found in the South of France, combine to make a unique wine that deserves an exceptional meal, perhaps of butter-poached lobster, herb-roasted chicken, or roasted pork loin with stone fruit.

Flavor Profile

 

Tastes Like

Jasmine

nectarine

orange blossom

peach

Region

Pays D'Oc, Languedoc-Roussillon, France

Pairings

Grilled Chicken

Lobster

Light Salads

Did You Know?

At Dublin’s Trinity College, any student can demand a glass of wine during an exam, so long as they are wearing a sword.