Made from a variety not often seen, Sauvignon Gris, this light pink Rosé has delicate flavors of pink grapefruit and Alpine strawberry. Enjoy it on its own while sun-bathing next to the pool, or alongside salmon tartar for a sublime pairing.
Pays D'Oc, Languedoc-Roussillon, France
Light Seafood Dishes
The British call red Bordeaux wines Clarets. It's a variation on the French word clairet, a style of dark rosé wine the French exported to Britain in the 18th century.