2009 Gundlach Bundschu Sonoma Coast Pinot Noir
One 750ml bottle
This Pinot Noir is sustainably farmed on Gundlach Bundschu’s Rhinefarm Estate Vineyard on the Sonoma Coast. It is rich, ripe and layered, delivering distinctive aromas and juicy flavors of fleshy black plum & fresh Bing cherries laced with dried rose petal, cardamom and ceylon tea. Silky, almost creamy texture, the smooth tannins draw fresh fruit flavors to a long elegant finish.
The '09 growing season lent itself well to producing some of Gundlach Bundschu’s finest wines to date. Springtime was pleasantly warm and mild as flowering progressed, with only calm winds coming through the Petaluma gap. The heat of the spring and early summer was comfortably average as the vines developed a strong canopy. Summer and early fall progressed with moderate weather that was both a winegrower and winemaker’s dream.
Black plum, Bing cherry, dried rose petal, cardamom and ceylon tea
- Appellation:
- United States | California | Sonoma County | Sonoma Coast
- Delicious with:
- Mushrooms, salmon, roast chicken or duck and game.
- Cases Produced:
- 3500
- Alcohol Content:
- 14.4%
- When to Drink:
- Now - 2016
Winemaker Notes
pH.........3.79
TA.........0.55g/100ml
Cooperage.........10 months in 40% new French oak (Tonellerie Remond) - fine grain, medium to medium-plus toast
About Gundlach Bundschu
Founded in 1858, Gundlach Bundschu is California’s oldest family run winery. Currently run by the sixth generation of the Bundschu family, the historic California winery focuses on making small lots of single vineyard, estate-grown, ultra-premium wines from its sustainably farmed vineyard in southern Sonoma Valley. Read More
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