2009 Fess Parker Santa Barbara County Viognier Wine

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2009 Fess Parker Santa Barbara County Viognier

One 750ml bottle One 750ml bottle

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Blended from three vineyards in the Santa Ynez Valley, this Viognier is light straw in color and offers aromas of white peach, jasmine, lychee nut, vanilla and a hint of cinnamon. Enjoy flavors of honeysuckle, honeydew melon and white nectarine combined with peach and vanilla on the palate. Small percentages of other white Rhône varietals, Marsanne, Roussane and Grenache Blanc, are added to the blend, resulting in a mineral driven wine that will pair well with any spicy dish. 

Honeysuckle, honeydew melon, white nectarine, peach, vanilla, cinnamon, jasmine

Appellation:
United States | California | Santa Barbara County
Delicious with:
Spicy foods.
Cases Produced:
4202
Alcohol Content:
14.5%
When to Drink:
Now - 2013
Available in:

Winemaker Notes

Brix at Harvest………23.4-25.6 degrees 
pH………3.39 
TA………0.639 g/100ml 
Cooperage………10 months in 1 year old and older French oak 
Winemaking………90% barrel fermented; 10% stainless steel fermented 
Vineyards………52% Camp Four; 39% Rodneys; 9% Paradise Road 

About Fess Parker Winery & Vineyard

Located just north of Santa Barbara, the Fess Parker Winery and Vineyard lies in the heart of the Santa Barbara County wine country. A true family business, this esteemed California winery exudes the warmth and hospitality of its founder. Read More