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2009 Patz & Hall Sonoma Coast Pinot Noir
One 750ml bottle
An array of exceptional Sonoma Coast viticulturists provide fruit for this complex blend, including the Dutton Brothers, the Martinelli family, William Hill, Charlie Chenoweth and Steve Hill. In 2009, the cool summer and warm unhurried harvest proved to be ideal conditions for these vineyard stars to produce standout Pinot Noir fruit.
The aromas reveal inviting layers of strawberry, cherry, cranberry and Kirsch that are echoed on the palate alongside notes of spice. The tannins are broad and muscular, adding mouth-coating richness and vibrant intensity. Lush and compelling now, but with a depth and structure that bodes well for extended aging.
Spicy fruit with layers of strawberry, cherry and Kirsch
- Appellation:
- United States | California | Sonoma County | Sonoma Coast
- Alcohol Content:
- 14.5%
- When to Drink:
- Now - 2018
Winemaker Notes
Multi-yeast fermentations (wild & cultured)
100% malo-lactic fermentation in barrel
40% new Burgundian French oak barrels
Bottled without fining or filtration
About Patz & Hall
Established in 1988, Patz & Hall embodies the shared vision and collective expertise of four talented friends - Donald Patz, James Hall, Anne Moses and Heather Patz. Together, this dedicated team of individuals has turned a desire to craft benchmark, single-vineyard Chardonnays and Pinot Noirs into one of California's most celebrated artisan wineries. Read More
