2008 La Follette Sangiacomo Vineyard Sonoma Coast Pinot Noir
One 750ml bottle
Managed by third-generation farmers, brothers Mike and Steve Sangiacomo, this vineyard benefits from a daily stream of cool air pulled inland from the San Pablo Bay. Planted in 1998, the Robert’s Road block is rooted in an ancient footprint of Copeland Creek, providing alluvial soils with tracks of gravel. LaFollette strives for balance with this cool climate Pinot Noir, displaying the classic aromas and flavors of this enigmatic varietal.
Bing cherry, elderberry blossom and strawberry preserve dominate the initial nose, joined by baked molasses, hickory and oolong tea. Macerated red raspberry and mulberry continue on the palate with herbal and sandalwood spices. Tannins come in late-palate, and the finish is long and fruity. This wine will appreciate with cellaring, and will develop depth and savory flavors with age.
Bing cherry, elderberry blossom, strawberry, baked molasses, hickory, oolong tea, raspberry, mulberry, sandalwood
- Varietal:
- 100% Pinot Noir
- Appellation:
- United States | California | Sonoma County | Sonoma Coast
- Delicious with:
- Duck breast, pork loin, wild mushrooms, baked ham, poached salmon.
- Cases Produced:
- 433
- Alcohol Content:
- 14.3%
- When to Drink:
- Now - 2017
- Featured in:
- A Taste of ... La Follette Wines
Winemaker Notes
Clones.........Dijon 777, 114, Swan
Fermentation.........Open-top fermentor; native primary and secondary fermentations
Aging.........10 months in French oak barrels
About La Follette Wines
La Follette is a new venture by famed winemaker Greg La Follette, formerly of Flowers and Tandem Wines, and winner of countless awards for both his Chardonnay and Pinot Noir. Read More
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