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2007 Gundlach Bundschu Estate Vineyard Sonoma Coast Pinot Noir
Layered aromas redolent of fresh strawberry and dried rose petal, with a touch of sandalwood. Silky palate of red and blue berries, white pepper and a touch of licorice are wrapped in round tannins and linger on a long lively finish. |
750ml wine bottle |
2007 Grgich Hills Napa Valley Zinfandel
This Grgich Hills Zinfandel was co-fermented with a touch of Petite Sirah to add complexity and structure and then aged in large oak casks so the flavors are well integrated but not overwhelmed by oak. Classic Zinfandel flavors of strawberries, raspberries and plums make this red wine the perfect match for grilled meats, thin crust pizza and pastas with tomato sauce. |
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2006 Gundlach Bundschu "Mountain Cuvée" Estate Vineyard Sonoma Valley Red Blend
A lush, fruit-forward wine with fragrant aromas of anise, coriander and warm cherry compote. Dense flavors of raspberry and red cherry laced with notes of orange pekoe and ultra dark chocolate lead to a long, chewy finish. June 2010 WOMer selection. |
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2007 Talley "Estate" Arroyo Grande Valley Pinot Noir
This full-bodied, elegant pinot noir has a complex bouquet layered with aromas of raspberry, cola, anise, and nutmeg, with subtle hints of smoke and cedar. The plush mouthfeel is rich with flavors of red fruit and a minerality. |
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2007 Grgich Hills Napa Valley Chardonnay
This wine is alive with delicious acidity and rich with aromas of ripe peach, mango and tropical flowers given it did not undergo malolactic fermentation. |
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2006 Grgich Hills Napa Valley Cabernet Sauvignon
This is a full-bodied, elegant wine with aromas of black cherries and licorice, a long finish and smooth tannins. It gained flavors and color from extended skin contact, and after blending, the wine spent another year and half in barrel to completely harmonize before bottling. |
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2008 Fess Parker Santa Barbara County Chardonnay
Aromas of apple, pineapple and yellow melon combine with honey, white flowers and a touch of oak. Flavors of citrus, pear, apple, honey and lemon are enhanced by a touch of light cream and a hint of oak to add nice structure. |
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2008 Amista 'Rosé of Syrah' Morningsong Vineyards Dry Creek Valley Rosé
This dry Rosé is the perfect summer wine -- bright, crisp, dry with spicy cassis and rhubarb flavors and nice acidity. |
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2007 Talley Oliver's Vineyard Edna Valley Chardonnay
This Chardonnay exhibits aromas pineapple, exotic tropical fruits and grilled nuts. On the palate, flavors of pineapple and ripe mandarin orange lead to a lingering finish enhanced by a hint of lemony tartness in this rich, balanced wine. |
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2007 DeLoach Green Valley of Russian River Valley Pinot Noir
Enticingly aromatic, with notes of raspberries, black cherries, rhubarb, rose petals and a hint of cola, this Pinot from DeLoach pairs well with Alaskan salmon or other rich fish. |
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2007 Gundlach Bundschu Estate Vineyard Sonoma Valley Cabernet Sauvignon
The lush entry fills the mouth with rich flavors of dark berry, cassis and dark chocolate. Big, smooth tannins give weight and roundness to the mouthfeel. Concentrated berry and anise flavors linger through the long finish. |
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2008 Fess Parker Santa Barbara County Pinot Noir
Scents of black cherry, strawberry and raspberry mingle with nutmeg & clove. Flavors of cranberry, dried sage, vanilla, clove and raspberry combine with a touch of oak. |
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2007 Encantado Central Coast Red
Encantado means "charmed" or "enchanted" in Spanish and this red blend is a rich and playful wine boasting mouth-filling flavors of black fruit, vanilla, and spicy pepper. |
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2004 Amista Morningsong Vineyards Dry Creek Valley Syrah
A classic, muscular Syrah with aromas of black currant, vanilla and tobacco tones on the palate. |
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2007 Talley Rosemary's Vineyard Arroyo Grande Valley Chardonnay
This Chardonnay exhibits aromas of lemon zest, toasted nuts and a touch of oak. On the palate this white wine is round with great acidity and a vibrant mineral structure that leads into a clean, long finish. |
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2007 Gundlach Bundschu Estate Vineyard Sonoma Valley Merlot
Aromas of bing cherry and violets are followed by a soft, rich palate of concentrated black plum and berry flavors. Round, lush tannins add weight and a creamy texture. Finishes with generous black fruit, oolong tea leaf and vanilla. |
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2007 Gundlach Bundschu Estate Vineyard Sonoma Valley Zinfandel
Intense aromas of black cherry, strawberry, rhubarb, dried lavender, and pepper. Initial cherry flavors darken on the palate into black plum, blackberry and chocolate. Medium- to full-bodied, with silky, refined tannin structure, nice oak integration and good length. |
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2006 Gundlach Bundschu "Vintage Reserve" Estate Vineyard Sonoma Valley
Smoky red currant aromas precede a silky palate with layered flavors of fresh fig, spiced cherry, tea leaf, black olive and Dutch cocoa. Elegantly structured, with fine-grain tannins and balancing acidity. |
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2008 Grgich Hills Napa Valley Fumé Blanc
This 100% Sauvignon Blanc was made from grapes that were certified organic and Biodynamic at their cool American Canyon and Carneros vineyards. The white wine has mouth-watering acidity and elegant flavors of tropical fruit, lemon grass and a touch of mineral at the end of the long finish. |
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2006 Grgich Hills Napa Valley Merlot
This full-bodied, complex Merlot displays flavors of cherries, blackberries and a hint of dried herbs on the finish. Its rich mouthfeel and food-friendly acidity make it a perfect partner with beef tenderloin, rack of lamb or roasted pork. |
