Winery Details

Napa Station pays tribute to the great American heritage of Napa Valley wines – and the promise of their future. A true family endeavor, Peter Huwiler and his son Peter II are dedicated to producing top quality wines with fruit sourced exclusively from sustainably-farmed Napa Valley vineyards. The way they see it, native cover crops, natural pest predators and limited irrigation not only preserve our resources, they also produce the best grapes, and in turn, superior wines. Offering quality and value, Napa Station wines are priced in accordance with their unpretentious nature. 

• World Traveler: A native of Switzerland, owner Peter Huwiler lived in Africa, Asia, Australia and New Zealand before falling in love with America’s west coast.

• Owls: A family of barn owls provide pest management for Napa Station’s vineyards, one of many natural and sustainable practices.

• Station: The winery name evokes the early days in America’s wine legacy - when Napa Valley wine was transported across our nation by rail.