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Wines Heart Chocolate ... A Gourmet Pairing
A Marriage of Red Wine and Premium Recchiuti Chocolate
Six 50ml (1.7 oz.) mini bottles
Both wine and chocolate have complex flavor profiles and pairing them can be a daunting task. Fortunately, our food and wine experts have selected the perfect three wines to complement just the right chocolate to create a culinary delight for your enjoyment.
In this dark, velvety bar, Michael Recchiuti uses milk as a medium to discover new flavor profiles in chocolate. The alchemy of ingredients brings forward a creamy texture and a smooth finish.
Perfect for sharing, the wines in this sampler include two tastes each of three premium wines. A Cabernet Sauvignon from Whitehall Lane, a Zinfandel from Carol Shelton, and a Port from Roxo round out this extraordinary sensory experience.
Wines in this Sampler
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Zoom2008 Whitehall Lane Napa Valley Cabernet Sauvignon
This 2008 Cabernet Sauvignon has great color and aromas of raspberry and toasty... Read More
Raspberry, toasty oak, plum
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Zoom2008 Carol Shelton "Monga Zin" Cucamonga Valley Zinfandel
This mouth-filling Zinfandel exhibits very bright pomegranate-wild cherry fruit,... Read More
Pomegranate, wild cherry, brown sugar, caramel, oak, milk chocolate, Asian spice
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Zoom2007 Roxo Port Cellars "Ruby Tradicional" Paso Robles Port-Style Red Blend
A blend of five traditional Portuguese varieties, the '07 "Ruby Tradicional"... Read More
Black cherry, cinnamon, earth, cigar box spices
About These Wineries
 Whitehall Lane Winery |
 Carol Shelton Wines |
 Roxo Port Cellars |
